Rusk

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Weight200 g

Rusk is a dry biscuit or a baked bread. It is served with tea as snacks. It is made from wheat flour, gluten, sugar, yeast and soy flour. It can also be prepared with cake and is referred to as cake rusk. Sometimes, it is used as a teether for babies.
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Rusk is a dry biscuit or a baked bread. It is served with tea as snacks. It is made from wheat flour, gluten, sugar, yeast and soy flour. It can also be prepared with cake and is referred to as cake rusk. Sometimes, it is used as a teether for babies.

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Weight:
200 g

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