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Nipattu
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| Nipattu is a snack ingenious to Karnataka that has quickly become a favorite among most south Indians. It is a deep-fried crispy and spicy rice cracker that is usually made with a mixture of gram flour, rice flour, maida and a variety of spices. Sometimes groundnut pieces are added to give it a rich flavor, best eaten with a cup of hot tea. |
WeightGroup
Weight:
200 g
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